Summer Solstice Crab Boil & Seafood Feast —
Tuesday, June 21 • 5:00 PM La Conner
— on the deck at Go Outside
Celebrate the longest day of the year (and Father’s Day) with a festive, seaside-style evening on the deck. Skagit Valley Larder is providing full catering for an intimate, communal seafood boil featuring the best of local waters.
What’s included
Starter: Fresh oysters & chilled Northwest shrimp to begin the evening.
Main: Hearty crab boil served family-style — steamed shellfish tossed with classic seasonings, corn, and new potatoes.
Shared sides: A selection of complementary table-side dishes (think crisp salads, homemade cornbread, seasonal veg, and a few chef’s favorites) placed for passing and sharing.
Drinks: A curated beverage package included with your ticket.
Gratuity: Service and gratuity are included — no extra tipping required.
Details
Date & Time: Sunday, June 21 — doors/opening at 5:00 PM
Location: Deck at Go Outside, La Conner
Capacity: Limited seats — this is an intimate, ticketed event; advance purchase required
Atmosphere: Casual, communal dining — bring an appetite and a sense of celebration
Important notes
Please alert us to dietary restrictions or allergies when booking; substitutions may be limited.
Dress: Deck-friendly—layers recommended for June evening breezes.
This event takes place rain or shine; covered deck seating.
Reserve your seat for a memorable summer evening of local seafood, warm company, and seasonal celebration. Limited availability.
Summer Solstice Crab Boil & Seafood Feast —
Tuesday, June 21 • 5:00 PM La Conner
— on the deck at Go Outside
Celebrate the longest day of the year (and Father’s Day) with a festive, seaside-style evening on the deck. Skagit Valley Larder is providing full catering for an intimate, communal seafood boil featuring the best of local waters.
What’s included
Starter: Fresh oysters & chilled Northwest shrimp to begin the evening.
Main: Hearty crab boil served family-style — steamed shellfish tossed with classic seasonings, corn, and new potatoes.
Shared sides: A selection of complementary table-side dishes (think crisp salads, homemade cornbread, seasonal veg, and a few chef’s favorites) placed for passing and sharing.
Drinks: A curated beverage package included with your ticket.
Gratuity: Service and gratuity are included — no extra tipping required.
Details
Date & Time: Sunday, June 21 — doors/opening at 5:00 PM
Location: Deck at Go Outside, La Conner
Capacity: Limited seats — this is an intimate, ticketed event; advance purchase required
Atmosphere: Casual, communal dining — bring an appetite and a sense of celebration
Important notes
Please alert us to dietary restrictions or allergies when booking; substitutions may be limited.
Dress: Deck-friendly—layers recommended for June evening breezes.
This event takes place rain or shine; covered deck seating.
Reserve your seat for a memorable summer evening of local seafood, warm company, and seasonal celebration. Limited availability.
