Join us at Skagit Valley Larder for a hands-on Pickling Party, where you’ll learn the art of preserving fresh vegetables in a fun and interactive setting.
For $60 per person, the class runs from 5 PM to around 8 PM and includes all the pickling materials you’ll need — just bring your choice of vegetables from the list: carrots, red onions, green beans, radishes, cauliflower florets, or jalapeños.
During the session, you’ll create one or two jars of pickled veggies to take home, gaining a solid understanding of basic pickling methods, safety tips, and variations you can try on your own. The class size is limited to 8-10 people to ensure personalized guidance.
Skagit Valley Larder will provide light snacks throughout the evening. Please note that wine or additional food is not included, but will be available.
Come ready to get creative and confident in your pickling skills!
To reserve your spot, please click “Add to cart” below, and complete payment of your cart. We require a $25 nonrefundable deposit to hold your spot up front and remaining balance will be due at the event.
Join us at Skagit Valley Larder for a hands-on Pickling Party, where you’ll learn the art of preserving fresh vegetables in a fun and interactive setting.
For $60 per person, the class runs from 5 PM to around 8 PM and includes all the pickling materials you’ll need — just bring your choice of vegetables from the list: carrots, red onions, green beans, radishes, cauliflower florets, or jalapeños.
During the session, you’ll create one or two jars of pickled veggies to take home, gaining a solid understanding of basic pickling methods, safety tips, and variations you can try on your own. The class size is limited to 8-10 people to ensure personalized guidance.
Skagit Valley Larder will provide light snacks throughout the evening. Please note that wine or additional food is not included, but will be available.
Come ready to get creative and confident in your pickling skills!
To reserve your spot, please click “Add to cart” below, and complete payment of your cart. We require a $25 nonrefundable deposit to hold your spot up front and remaining balance will be due at the event.
